Low Gluten Items

Notice to Our Customers

We have a selection of products that are made without any gluten-based flours. However, we also make breads and pastries using wheat products in-house. We strongly encourage customers with Celiac disease or other severe gluten sensitivities to go to a dedicated gluten-free bakery.


Clockwise from bottom-left: Pumpkin Harvest Bar, Gluten-Free Chocolate Chip Cookie, Brown Sugar Oaties

Photograph by Lauren Philips